Pancake Cake. Remove from oven and let cool. Pancake Cake Don't get me wrong, my kids are completely capable of making pancakes on their own, but I really wanted to keep my kitchen intact and the kids happily playing with their cousins. I also didn't feel like flipping pancakes, I wanted to sit and visit with the adults instead of standing at the stove.
The pancake cake might be the most meta cake of all time. It's a cake that looks like a pancake and tastes like a pancake but is technically a cake. Whisk together the flour, brown sugar, baking powder and salt in a large bowl.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pancake cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Remove from oven and let cool. Pancake Cake Don't get me wrong, my kids are completely capable of making pancakes on their own, but I really wanted to keep my kitchen intact and the kids happily playing with their cousins. I also didn't feel like flipping pancakes, I wanted to sit and visit with the adults instead of standing at the stove.
Pancake Cake is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Pancake Cake is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pancake cake using 4 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pancake Cake:
- {Prepare 250 grams of Normal flour.
- {Get 3 medium of Eggs.
- {Prepare 350 ml of Semi skimmed milk.
- {Get 10 ml of Oil.
Whisk pancake mix and cake mix. Add to dry ingredients, stirring just until moistened. Heat a lightly oiled griddle or frying pan over medium-high heat. Brown on both sides and serve hot.
Steps to make Pancake Cake:
- Pour the flour in to a bowl.
- Pour milk and eggs into a smaller bowl and then whisk gently.
- Know mix the milk and eggs with the flour using a blender.
- Know pour the oil in to a very small bowl and dip a tissue in it.
- Heat up the frying pan for a minute.
- Know oil the frying pan using the tissue make sure that you also oil the sides.
- Know pour the mixture into the frying pan.
- Leave it in there until you see the sides are starting to Krisp off the edges of the frying pan.
- Then you can flip it.
- Once you have flipped it leave it in the frying pan for another 6 minutes . Do not worry if you see that it is burnt for it will still taste good.
- Know it s ready to be served.serve it with watch ever you like normal pancakes with ,but this one will taste better.
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