Steps to Prepare Award-winning Thick Peanut Butter Chocolate Chip Cookies

Thick Peanut Butter Chocolate Chip Cookies. Thick Peanut Butter Chocolate Chip Cookies, the best Peanut Butter Cookies you will make or eat. Made with loads of chocolate chips and deliciously thick. Everyone will love them, not just the kids!

Use a wide, flat spatula to lightly press on the cookie tops to level them. These Peanut Butter Chocolate Chip Cookies are big, thick, and chewy with soft centers and crispy edges. Loaded with peanut butter flavor and studded with chocolate chips for that perfect combination.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, thick peanut butter chocolate chip cookies. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thick Peanut Butter Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Thick Peanut Butter Chocolate Chip Cookies is something which I have loved my whole life. They are fine and they look fantastic.

Thick Peanut Butter Chocolate Chip Cookies, the best Peanut Butter Cookies you will make or eat. Made with loads of chocolate chips and deliciously thick. Everyone will love them, not just the kids!

To begin with this recipe, we must prepare a few ingredients. You can cook thick peanut butter chocolate chip cookies using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thick Peanut Butter Chocolate Chip Cookies:

1. {Get 1 of egg.
2. {Take 1/2 cup of creamy peanut butter.
3. {Prepare 1/4 cup of butter.
4. {Take 1/2 cup of brown sugar.
5. {Make ready 1 cup of all-purpose flour.
6. {Get 1/4 tsp of salt.
7. {Prepare 1/2 tsp of baking soda.
8. {Make ready 3/4 cup of mini chocolate chips.

Make and bake with no chilling required before baking. These Easy Peanut Butter Chocolate Chip Cookies are soft, thick, and chewy, and bursting with peanut butter and chocolate chips for the perfect flavor combo. From the first bite, you'll know exactly why I say that these are the best ever peanut butter chocolate chip cookies, and trust me when I say you won't be able to just eat one. In a medium bowl, cream together the butter and sugar.

Steps to make Thick Peanut Butter Chocolate Chip Cookies:

1. In medium bowl. Cream until light Peanut butter and butter and sugar. Add egg in and mix well..
2. In medium bowl whisk together dry ingredients. Add chocolate chips. Add dry ingredients to the creamed ingredients. Mix well..
3. Shape dough in a roll. Wrap in plastic wrap. Refrigerate at least 8 hours.or overnight. ( I did not do that. I baked mine right away )..
4. Preheat oven to 350º.Shape into balls and place on greased cookie sheet. I used parchment paper. Flatten a little with a fork dipped into flour. Bake 15 minutes. Allow to cool. I used a #40 scoop. This reciepe is only susposed to make 14 . That is what I got..

Stir in the eggs and vanilla. Combine the flour, cocoa, baking soda and salt, stir into the creamed mixture. Finally, fold in the peanut butter chips. Cookies will appear undone, that's ok. If the cookies are puffy, gently press them down while still warm using a spatula or the back of a spoon but leave them thick.

So that's going to wrap it up with this special food thick peanut butter chocolate chip cookies recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!