How to Prepare Ultimate tomato fried rice

tomato fried rice. Transfer fried rice to a large bowl or platter. Drain salted tomatoes, drizzle with olive oil, and spoon over rice. Sprinkle with reserved scallion tops and red pepper flakes (if using) and drizzle.

This version of tomato fried rice is more common in Japan. When the rice is heated through, drizzle the sauce over the rice and toss to coat evenly. When the rice is uniform in color, return the egg to the pan and stir fry stir-fry until the egg is.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tomato fried rice. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Transfer fried rice to a large bowl or platter. Drain salted tomatoes, drizzle with olive oil, and spoon over rice. Sprinkle with reserved scallion tops and red pepper flakes (if using) and drizzle.

tomato fried rice is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. tomato fried rice is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook tomato fried rice using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make tomato fried rice:

1. {Take of Main ingredient.
2. {Take 3 1/2 cup of of rice or enough for 4 person.
3. {Get 250 ml of tomato ketcup or more to your liking.
4. {Prepare 3 small of or medium tomatoes.
5. {Make ready 1/4 loaf of cabbage.
6. {Make ready 1/2 medium of onion.
7. {Prepare 2 clove of garlic.
8. {Take 1/2 can of ham.
9. {Get 3 stick of sausage.
10. {Take 2 medium of eggs.
11. {Prepare 50 grams of more or less sugar.
12. {Make ready 1 of Any other ingredient such as shrimps ,crab meat or chicken..
13. {Get 2 pinch of of salt (more or less to your liking as well) other alternative would be 1 teaspoon Maggi chicken stock.

Mix into vegetables and rice, then drizzle in soy sauce and cook, stirring, just until well combined. Transfer fried rice to a large bowl or platter. Drain salted tomatoes, drizzle with olive oil,. Tomato egg fried rice is a great way to use leftover cooked rice while enjoying perfectly ripe tomatoes.

Steps to make tomato fried rice:

1. chop cabbage to thin slices..
2. same goes for onion and tomatoes and garlic..
3. marinate the sliced tomatoes in small amount tomato sauce while adding the 50 grams of sugar into it..
4. dice the ham into squares ; sausage into tiny slices..
5. heat some oil on the pan, high heat, then cook the ham and sausage till a darker shade of brown..
6. add some oil, medium heat, pour the marinated tomatoes and all the rest into the pan and stir while using the stirrer to press the tomatoes into smaller pieces ..
7. add in the slice cabbages, onion and garlic, after about 5 min add in the rice, then the tomato sauce. stir till evan..
8. Try / taste test to make sure the flavour is there. If not by this point more ketcup and some sugar can be added..
9. (Try some Maggi salted chicken stock or 2 pinch of salt for better result.) I used chicken stock as it add more flavour.
10. After the flavour is there add the hams and sausages into the pan..
11. Continue to stir carefully as 4 serving of rice might be a lot and can easily spill out..
12. Lastly add the eggs into it then stir till it dries. Done!.

For best results, use firm tomatoes so that the fried rice is not too mushy. Feel free to toss in some additional vegetables, such as bell peppers or asparagus, for added color, texture, and nutrition. Tomato fried rice with sausage has a rich tomato base that is slightly sweet and goes great with the sausage and rice. The first thing to do - slice the sunny egg so the yolk mingles with the appetizing sweet-sour rice. Have you ever served fried rice for breakfast or brunch?

So that is going to wrap this up with this exceptional food tomato fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!