Recipe of Speedy Healthy banana cake

Healthy banana cake. This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor. It comes together so easily and is topped with a healthy and vegan whipped cream frosting.

Banana Cake is a healthier version of the classic banana bread with whole wheat flour, and a greek yogurt cream cheese icing! We believe in being able to have dessert while still eating healthy, and if you don't believe us, check out our Strawberry Shortcake Poke Cake or Chocolate Walnut Cake for proof. How To Make Healthy Banana Cake with Oats Step one to making healthy banana cake is blending the eggs, bananas, maple syrup, Greek yogurt and vanilla extract.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, healthy banana cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Healthy banana cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Healthy banana cake is something which I've loved my entire life.

This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor. It comes together so easily and is topped with a healthy and vegan whipped cream frosting.

To begin with this recipe, we have to prepare a few ingredients. You can cook healthy banana cake using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Healthy banana cake:

1. {Make ready 2 of eggs.
2. {Get 1 of vanilla extract.
3. {Prepare 1/3 cup of vegetable oil.
4. {Make ready 5 tbsp of stevia powder.
5. {Prepare 100 ml of water.
6. {Take 2 of mashed bananas.
7. {Make ready 1/2 cup of shredded coconut.
8. {Get 1 1/2 cup of flour.
9. {Take 2 tsp of baking powder.
10. {Prepare 1/4 cup of chopped walnuts may be added (optional).

I used a food processor, but a blender works too! Once it's blended smooth, add the oats, flour, baking soda, cinnamon and nutmeg. To make this cake you'll need ripe bananas, rolled oats, eggs, butter, baking powder, baking soda, salt, cinnamon, and maple syrup. And for the frosting, you simply need cream cheese, butter, vanilla extract and maple syrup or honey.

Steps to make Healthy banana cake:

1. Mix together eggs, vanilla, stevia, mashed banana and then add oil and water. Mix well..
2. Slowly add shredded coconut, flour and baking powder to the wet mixture, while mixing, until you have a homogenious batter..
3. Pour batter in a greased round mold. Bake in a preheated oven 350°F for about 45 min or until the cake is dry.

So mostly pantry staples and too-ripe bananas! The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time.

So that's going to wrap this up with this special food healthy banana cake recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!