Chocolate coconut cake. In a large bowl, combine the flour, sugar, baking soda and salt. In a small saucepan, combine the butter, water and cocoa. Cook and stir until butter is melted; add to dry ingredients.
If you saw my "Let's Chill" post from Labor Day, this is the cake with a slice missing that was sitting in the cake carrier with ice packs taped to it. 🙂 I took it to the tailgate for the WVU vs. It's not necessarily football food, but I was tasked with bringing sweets and since I'd made this, it was one of the things I. A Chocolate Coconut cake that is not only a show stopper, but it tastes great as well.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate coconut cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Chocolate coconut cake is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Chocolate coconut cake is something which I've loved my whole life. They're fine and they look fantastic.
In a large bowl, combine the flour, sugar, baking soda and salt. In a small saucepan, combine the butter, water and cocoa. Cook and stir until butter is melted; add to dry ingredients.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate coconut cake using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate coconut cake:
- {Make ready of Simple vanilla cake recipe.
- {Prepare of Chocolate icing.
- {Get of Coconut.
Made from scratch chocolate cake layered with coconut pastry cream and covered in coconut buttercream frosting is truly exceptional. Combine confectioners' sugar, cocoa powder, and coconut in a large bowl. Stir coffee and vanilla into butter, and pour over coconut mixture. Stir to combine, and immediately spread evenly over warm cake.
Steps to make Chocolate coconut cake:
- Use the simple vanilla cake.
- Add chocolate icing covering the cake.
- Sprinkle coconut over the delicious cake.
- Then slice it in 8 slices and enjoy!.
Let cool completely on wire rack. Place the can of cream of coconut in a bowl of hot water for a few minutes. Open the cream of coconut and the sweetened condensed milk and mix together in a bowl. Slowly drizzle spoonfuls of the milk mixture over the top of the cake. Use the back of the spoon to smooth it into the holes.
So that is going to wrap this up for this exceptional food chocolate coconut cake recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
0 Comments