Mini Sausage Bread. Mini sausage bread rolls are a versatile treat. You can enjoy them as an appetizer before dinner, or you can turn them into the main course of a meal by eating several. Looking for the perfect Mini Sausage Bread recipe? look no further!
Mini Sausage Bread Jump to: Recipe Weight Loss Tips Before you jump to Mini Sausage Bread recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating. Cover dough and let rise in a warm place until doubled. Shaping and Baking the Mini Sausage Bread Rolls.
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, mini sausage bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini sausage bread rolls are a versatile treat. You can enjoy them as an appetizer before dinner, or you can turn them into the main course of a meal by eating several. Looking for the perfect Mini Sausage Bread recipe? look no further!
Mini Sausage Bread is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Mini Sausage Bread is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mini sausage bread using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Sausage Bread:
- {Get 1 pack of chicken sausage.
- {Get 1 tsp of black sesame seed.
- {Make ready 2 of eggs.
- {Take Half of cup fresh milk.
- {Make ready of Melted butter.
- {Prepare 1 tsp of sugar, a little salt.
- {Prepare 1 tsp of yeast(diluted in warm water.
- {Make ready 2 cups of flour.
Mini Sausage Bread Rolls (TangZhong Method) Print. Put the sausage into pan and chop it into bite sized chunks. Cook the sausage until it is browned. Add the onions back to the pan with the sausage and cover with a lid.
Instructions to make Mini Sausage Bread:
- Preparing dough. Combine flour, salt, sugar then mix well. Then egg, melted butter, yeast and milk. Mix all well. Then knead it for 5 to 10 mins. Cover it set aside for 1 hour to let dough rise..
- It's up to you if you want to boil the sausage or wrap directly into the dough. Optional.
- After an hour, take out dough and cut it into small pieces. Make a string like dough. Take sausage and wrap it around. Place in a tray and leave again for 10 mins to rise.
- Pre heat oven..
- After the dough rise. Crack the egg and beat. Take a brush and brush the surface and sprinkle sesame seed..
- Bake for 15 mins at 250celcius.When it is done remove from oven and brush with melted butter.
Learn how to cook great Mini rye bread sausage. Crecipe.com deliver fine selection of quality Mini rye bread sausage recipes equipped with ratings, reviews and mixing tips. Get one of our Mini rye bread sausage recipe and prepare delicious and healthy treat for your family or friends. In a large bowl, whisk egg whites, eggs, milk and pepper; stir in sausage mixture and cheese. Fill greased muffin cups almost full; sprinkle with cheese.
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