Recipe of Ultimate Lee's Easy Salmon Patties (Cakes Croquettes)

Lee's Easy Salmon Patties (Cakes Croquettes). These salmon patties are delicious for lunch or dinner. If mixture is too dry to form into patties, add reserved liquid from salmon. Here is how you achieve it.

Without crowding pan, cook patties until golden brown,. Ingredients of Lee's Easy Salmon Patties (Cakes Croquettes) Prepare of Can Salmon (well drained). It's of Small Onion (fine diced).

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, lee's easy salmon patties (cakes croquettes). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Lee's Easy Salmon Patties (Cakes Croquettes) is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Lee's Easy Salmon Patties (Cakes Croquettes) is something that I've loved my whole life. They are nice and they look fantastic.

These salmon patties are delicious for lunch or dinner. If mixture is too dry to form into patties, add reserved liquid from salmon. Here is how you achieve it.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lee's easy salmon patties (cakes croquettes) using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Easy Salmon Patties (Cakes Croquettes):

1. {Take 15 Ounce of Can Salmon (well drained).
2. {Prepare 1 of Small Onion (fine diced).
3. {Take 2 of Celery Stalks (fine diced).
4. {Take 1 of \2 Green Bell Pepper (fine diced).
5. {Take 1/2 Cup of Seasoned Bread Crumbs.
6. {Take 1 of Egg Slightly Beatened.
7. {Take 3 Tablespoons of Fresh Chopped Parsley.
8. {Take 3 Tablespoons of Mayonnaise.
9. {Take 1 Tablespoon of Dijon Mustard.
10. {Make ready 1 Tablespoon of Worcester Sauce.
11. {Take 1 Teaspoon of Seafood Seasoning (old bay).
12. {Prepare 1/4 Teaspoon of Black Pepper.
13. {Make ready 1 of Sleeve Crushed Butter Crackers.
14. {Take 1/3 Cup of Vegetable Oil.

You need of Celery Stalks (fine diced). Whatever you call them, they're sure to be a win with your entire family, especially when served with a cool, creamy lemon sauce. Sprinkle the flour on a plate or board. Dredge the patties in the flour, coating well, but.

Instructions to make Lee's Easy Salmon Patties (Cakes Croquettes):

1. Drain salmon well. Pick through and discard any unwanted bones..
2. Sauté onion, bell pepper, and celery until soft. I use some butter and olive oil to do this..
3. Fold in the rest of ingredients, saving the cracker crumbs and vegetable oil for last. Shape into patty's and coat the outside with the butter cracker crumbs. Cover and place in refrigerator for at least an hour to firm up If using dried parsley, 1 teaspoon is plenty..
4. Shallow fry in vegetable oil 4-5 minutes per side until golden brown. Enjoy. Note: These are best eaten hot and and fresh..

One of our quickest renditions yet, these Salmon Croquettes are made with canned salmon, eggs, buttermilk, cornmeal mix, self-rising flour, and a touch of garlic salt. For the best results, mix up your salmon batter a few hours before you plan to get cooking and place it in the fridge. Salmon croquettes are basically a southern version of a salmon cake or salmon patty. It can be fried or baked. The contents are usually canned salmon though there are quite a few newer recipes that use fresh salmon that has been either chopped finely or ground to mold into patties.

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