Simple Way to Prepare Homemade Easy and Crumbly Kimchi Fried Rice

Easy and Crumbly Kimchi Fried Rice. Add bacon to a cold, large non-stick pan; warm over medium heat. I experimented with many different flavoring ingredients, and arrived at this taste. I usually stir-fry over medium-low heat.

This is a great use for leftovers, too. You can freeze the fried rice for up to three months. When cooking your defrosted rice, add a little extra soy sauce so it doesn't dry out.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy and crumbly kimchi fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy and Crumbly Kimchi Fried Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Easy and Crumbly Kimchi Fried Rice is something which I have loved my whole life. They're fine and they look fantastic.

Add bacon to a cold, large non-stick pan; warm over medium heat. I experimented with many different flavoring ingredients, and arrived at this taste. I usually stir-fry over medium-low heat.

To begin with this recipe, we must prepare a few components. You can have easy and crumbly kimchi fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Crumbly Kimchi Fried Rice:

1. {Make ready 350 grams of Cooked white rice.
2. {Take 50 grams of plus Pork (optional).
3. {Take 1 of Kimchi (use as is).
4. {Take 1 of Egg.
5. {Get 1 of Wiener sausage, ham, bacon, etc.
6. {Make ready of Flavoring ingredients:.
7. {Prepare 1 of heaping teaspoon each Chicken stock granules, mayonnaise.
8. {Make ready 1 dash of Salt and pepper.
9. {Take 1 tsp of each Sesame oil, soy sauce.
10. {Prepare 1 of Green onions.

Easy and Crumbly Kimchi Fried Rice step by step. Heat oil in a frying pan, and stir-fry the pork for a few minutes. Add the wiener sausage, and egg, then continue stir-frying. Add the kimchi, and mix well.

Instructions to make Easy and Crumbly Kimchi Fried Rice:

1. Heat oil in a frying pan, and stir-fry the pork for a few minutes. Add the wiener sausage, and egg, then continue stir-frying. Add the kimchi, and mix well..
2. Add the rice, and stir-fry until the white rice turns the color of kimchi..
3. Add the powdered seasoning ingredients first, then mayonnaise, sesame oil, and soy sauce. Mix well, sprinkle with green onions, and done..

Add the rice, and stir-fry until the white rice turns the color of kimchi. Add the powdered seasoning ingredients first, then mayonnaise. Kimchi fried rice recipe is easier than you think. Firstly, add oil in the frying pan. Once it is hot, add onion & garlic, and stir it for a few minutes.

So that's going to wrap it up for this special food easy and crumbly kimchi fried rice recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!