Simple Way to Prepare Award-winning [Farmer's Recipe] Tuna and Potato Salad

[Farmer's Recipe] Tuna and Potato Salad. Expand Your Veggie Repertoire With Our Easy-To-Prepare Vegetarian Recipes. Explore Tried-And-True Recipe Favorites Or Get Inspiration For New Go-To's. This recipe is from The Square Table Cookbook, from Oxford, Mississippi.

Put the cooked potatoes into a serving bowl, then add the tuna, anchovies, spring onions and beans or asparagus (if using). Fold in the chopped parsley, chives, flaked tuna and cooled vegetables. This Mediterranean flavored Potato Tuna Salad is mayo-free.

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Expand Your Veggie Repertoire With Our Easy-To-Prepare Vegetarian Recipes. Explore Tried-And-True Recipe Favorites Or Get Inspiration For New Go-To's. This recipe is from The Square Table Cookbook, from Oxford, Mississippi.

To get started with this particular recipe, we must prepare a few components. You can have [farmer's recipe] tuna and potato salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make [Farmer's Recipe] Tuna and Potato Salad:

1. {Prepare 3 of Potatoes.
2. {Prepare 1 of Cucumber.
3. {Get 1/2 tsp of Salt.
4. {Take of [A].
5. {Prepare 1 can of Canned tuna (small).
6. {Make ready 1 tsp of Vinegar.
7. {Make ready 1 pinch of Coarsely ground black pepper.
8. {Take of [B].
9. {Get 4 tbsp of Mayonnaise.
10. {Get 1/2 tsp of Salt.
11. {Get 1/2 tsp of Whole grain mustard.

Made with boiled potatoes & carrots, tuna, sweet corn, olive slices, tomatoes, onions, and parsley. All mixed with a light and appetizing mustard dressing. I love salads like this, that can stay in the fridge overnight. And instead of getting spoiled or soggy, get even stronger in flavor.

Steps to make [Farmer's Recipe] Tuna and Potato Salad:

1. Peel the potatoes and divide into 8 portions. Boil them until they're soft enough that you can poke skewers through easily..
2. Drain the potatoes. Stir-fry for a minute to let the excess moisture evaporate. Crush with a wooden spatula into bite-sized pieces and mix the [A] ingredients. Set aside and cool..
3. Slice the cucumbers and mix with 1/2 teaspoon salt. Set aside for 5 minutes and squeeze out the excess water..
4. Combine the cooled potatoes with the cucumbers. Mix the [B] ingredients and enjoy..
5. Also try "Our Family's Potato Salad" that has lots of ingredients.

If you're looking for a flavorful, mayonnaise-free, potato salad recipe, this Spanish potato salad recipe will not disappoint! Bright, flavor-packed potato salad with tuna, green beans, and tomatoes. A couple of spices add depth, and a simple Spanish inspired dressing brings it all together. Potato salad, tuna salad, egg salad come together in one salad bowl with this Potato Tuna Egg Salad recipe. This makes a tasty, dairy-free, nutrition packed salad that you can eat for lunch.

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