Simple Way to Prepare Speedy Banana Bread

Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.

Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour. When life gives you bananas, it's time to make banana bread.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, banana bread. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.

Banana Bread is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Banana Bread is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have banana bread using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. {Get 4 of bananas, overripe.
2. {Get 2 of eggs, beaten.
3. {Take 250 g of flour.
4. {Take 100 g of brown sugar.
5. {Get 60 g of softened butter.
6. {Make ready 1 teaspoon of baking soda.
7. {Take 1 teaspoon of salt.
8. {Prepare 30 g of pecan nuts.

Bake bananas into sweet loaves of goodness, with nuts, chocolate, or plain and delicious. Store overly-ripe bananas in the freezer until you have enough to make bread. Cut up thick slices of the bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter. Banana Bread Tips How do I quickly ripen bananas?

Instructions to make Banana Bread:

1. Preheat oven to 185°C, lightly grease a loaf pan.
2. Mix flour, baking soda, and salt..
3. In separate bowl, mix butter and sugar. Stir in eggs, mashed banana, and nuts..
4. Pour banana mixture into flour mixture and stir. Pour batter into loaf pan and bake for 75 minutes, or until a toothpick comes out clean..

When baking with bananas, use ones that are ripe (or even overripe) to yield the best flavor. If you have a day or two to spare, place bananas and an apple, avocado, peach or tomato in a brown paper bag and keep on your counter. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. The best bananas to use for banana bread are those that are over-ripe.

So that is going to wrap it up for this special food banana bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!