Step-by-Step Guide to Prepare Homemade Eggplant Parmesan Bake

Eggplant Parmesan Bake. Eggplant slices are coated with bread crumbs and Parmesan cheese and baked between layers of tomato sauce and mozzarella cheese for a filling Italian-inspired meal. Add fresh garlic and basil to taste. This really was an excellent eggplant parm recipe.

In a large baking dish, add a cup of marinara and spread evenly. Eggplant Parmesan Bake Roasted in almond meal and layered with marina sauce, Parmesan, and mozzarella cheese, our Eggplant Parmesan Bake delivers big on nutrition, flavor, and texture. Coat eggplant slices with egg, then coat each slice on both sides with panko.

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, eggplant parmesan bake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Eggplant slices are coated with bread crumbs and Parmesan cheese and baked between layers of tomato sauce and mozzarella cheese for a filling Italian-inspired meal. Add fresh garlic and basil to taste. This really was an excellent eggplant parm recipe.

Eggplant Parmesan Bake is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Eggplant Parmesan Bake is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have eggplant parmesan bake using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Parmesan Bake:

1. {Make ready 1 lb of Eggplant.
2. {Take 1 small of Zucchini.
3. {Prepare 1 small of Yellow Squash.
4. {Prepare 1 large of Red Pepper.
5. {Take 1 large of Red onion.
6. {Take 1 cup of Of Sliced Mushrooms.
7. {Make ready 1/2 cup of Of Mozzarella Cheese.
8. {Prepare 1/2 cup of Parmesan Cheese.
9. {Prepare 2 tbsp of Of Italian Seasoning.
10. {Make ready 1 of Red Pepper Flakes.
11. {Make ready 1 of Lemon pepper seasoning (optional) or Salt & Pepper.
12. {Prepare 1 of Parsley Flakes for Garnish.
13. {Get 1 jar of Of your choise of pasta sause.

Spread oil on the hot baking sheet and arrange eggplant slices on it in a single layer. Peel eggplant and cut into ¾-inch thick slices. Dip each slice in egg and coat with crumb mixture. Place in a single layer in the prepared baking dish.

Steps to make Eggplant Parmesan Bake:

1. Preheat oven to 350°F. Roughly chopp and Saute Zucchini, Yellow Squash, Red onion, Red pepper and Mushrooms till crisp tender (about 5-8 min). Remove from heat and season with 1 tblspoon of Italian seasoning, red pepper flakes and lemon pepper or salt & pepper to taste..
2. In a bowl mix together Parmesan and Mozzarella Cheese. Slice Eggplant into 8 1in slices, lightly season and pan fry over medium heat with a little butter or olive oil (about 2 min on each side)..
3. In a 8x8 baking dish lay 4 slices of Eggplant to cover the bottom of the dish. Add Sauteed Veggie mixture over the Eggplant. Top with half Jar of pasta sauce (enough to cover Veggies) then top with 1/2 cup of cheese mixture. Next, lay the last 4 slices of Eggplant to cover the Veggie mixture. Top with remaining pasta sauce and cheese. Think of it as if you were layering lasagna..
4. Bake till the Cheese is golden brown. Garnish with Parsley Flakes and Remaining Italian Seasoning. Let it sit for 10 min before serving.

Arrange the eggplant slices on several baking sheets and sprinkle generously all over with kosher salt. Place a layer of eggplant slices in the sauce. Sprinkle with mozzarella and Parmesan cheeses. Repeat with remaining ingredients, ending with the cheeses. Heat oil in a large heavy ovenproof pot over medium.

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