Recipe of Ultimate Zucchini Apple Bread

Zucchini Apple Bread. In a large bowl, combine eggs, white sugar, brown sugar, oil and vanilla until well blended. In a separate bowl, combine flour, baking soda, salt and cinnamon. Stir flour mixture into egg mixture.

Combine the zucchini, apple, brown sugar, oil, eggs and vanilla extract in a large bowl and stir to combine. Zucchini Apple Bread Early fall means zucchini is taking off in the garden and there are fresh apples aplenty. Use them both up in this tender quick bread. —Kathy Strawser, Dunkirk, New York Stir in zucchini, apples, and nuts.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, zucchini apple bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Apple Bread is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Zucchini Apple Bread is something that I've loved my entire life.

In a large bowl, combine eggs, white sugar, brown sugar, oil and vanilla until well blended. In a separate bowl, combine flour, baking soda, salt and cinnamon. Stir flour mixture into egg mixture.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini apple bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Apple Bread:

1. {Get 2 cups of flour.
2. {Prepare 1/2 Tbsp. of baking soda.
3. {Get 1/4 tsp. of salt.
4. {Get 1 tsp. of cinnamon.
5. {Prepare 1/2 tsp. of nutmeg.
6. {Get 2 of eggs.
7. {Take 3/4 cup of vegetable oil.
8. {Make ready 1 cup of sugar.
9. {Get 1/2 cup of brown sugar.
10. {Prepare 1/2 Tbsp. of vanilla extract.
11. {Prepare 1 cup of shredded zucchini.
12. {Take 1 of apple, shredded.
13. {Take 1/2 of cup. chopped walnuts.

Add to dry ingredients; stir until moistened. Put into greased and floured loaf pans. Apple Zucchini Bread Apple Zucchini Bread is a quick bread (no yeast as a leavening agent) that is a perfect summer to fall treat. This recipe is a great way to use up that summer zucchini, plus add in the apples that are in season in the fall!

Steps to make Zucchini Apple Bread:

1. Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg..
2. Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff..
3. Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine..
4. Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean..
5. Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!.

And, the crumb topping sweetens the bread just enough to make it a dessert or even a breakfast treat. How To Make One Bowl, No Mixer Apple Zucchini Bread To a large bowl, simply add the egg, sugars, sour cream, vanilla, sugars, and whisk to combine them. Add the flour, cinnamon, ginger, baking soda and powder, salt, and stir to combine. Makeover Zucchini Apple Bread Flavored with cinnamon and nutmeg, Makeover Zucchini Apple Bread delivers plenty of down-home goodness. Combine flour, cinnamon, salt, baking soda, and baking powder in a bowl and set aside.

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