Palm Toddy (Lontar) Cake -- Only Three Ingredients!. Great recipe for Palm Toddy (Lontar) Cake -- Only Three Ingredients!. We got canned palm toddy in syrup on a sale! My mom used to turn them into refreshing drinks, but this time I wanted to turn it into something else.
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Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, palm toddy (lontar) cake -- only three ingredients!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Great recipe for Palm Toddy (Lontar) Cake -- Only Three Ingredients!. We got canned palm toddy in syrup on a sale! My mom used to turn them into refreshing drinks, but this time I wanted to turn it into something else.
Palm Toddy (Lontar) Cake -- Only Three Ingredients! is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Palm Toddy (Lontar) Cake -- Only Three Ingredients! is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook palm toddy (lontar) cake -- only three ingredients! using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Palm Toddy (Lontar) Cake -- Only Three Ingredients!:
- {Prepare 1 can of palm toddy in syrup, strain so that you will separate the flesh and the syrupy water.
- {Take 1 box of pancake mix (180 gr).
- {Prepare 1 of egg.
Vegetable Soup in […] Step-by-Step Guide to Make Super Quick Homemade T-Bone Steak w/Lemon Herb Butter and Vegetable Medley. Find top-rated recipes for cake doughnuts, yeast-raised donuts, crullers, and fritters. To begin with this particular recipe, we have to first prepare a few ingredients. Here is how you can achieve that.
Instructions to make Palm Toddy (Lontar) Cake -- Only Three Ingredients!:
- Pour the pancake mix on a bowl..
- Add the egg. Add 250 ml syrupy water from the canned palm toddy (remove the rest, or add it to a glass of water for a refreshing drink)..
- Mix the batter well. Add the flesh of the palm toddy fruit. Mix again..
- Pour into a greased pan or a casserole dish. Bake in approximately 180 Celcius degrees for an hour. Since it is a very moist cake, you might want to insert a wooden skewer to the cake to check whether it is ready or not. If it is still runny, continue baking for ten minutes. The cake is ready when the color is golden with light brown edges..
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