Recipe of Super Quick Homemade Double Chocolate Chip Peanut Butter Mug Cookie

Double Chocolate Chip Peanut Butter Mug Cookie. Stir in sugars, vanilla, and baking powder. Stir in egg yolk, coca, and flour. Stir in sugars, vanilla, and baking powder.

Add in egg yolk, vanilla extract, and peanut butter until combined. Next fold in the flour and then the chocolate chips. In a mug, combine the peanut butter, softened butter, sugar, brown sugar and egg yolk.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, double chocolate chip peanut butter mug cookie. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Double Chocolate Chip Peanut Butter Mug Cookie is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look wonderful. Double Chocolate Chip Peanut Butter Mug Cookie is something that I have loved my whole life.

Stir in sugars, vanilla, and baking powder. Stir in egg yolk, coca, and flour. Stir in sugars, vanilla, and baking powder.

To begin with this particular recipe, we must prepare a few ingredients. You can cook double chocolate chip peanut butter mug cookie using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Double Chocolate Chip Peanut Butter Mug Cookie:

1. {Make ready 1 tbsp of butter (can substitute with butter spread).
2. {Get 1 tbsp of brown sugar.
3. {Take 1 tsp of granulated sugar.
4. {Make ready 3 of drops vanilla extract.
5. {Take 1 tsp of 1/8 baking powder.
6. {Prepare 1 of egg yolk.
7. {Take 2 tsp of cocoa powder.
8. {Make ready 1 tbsp of flour.
9. {Take 1 tbsp of mini chocolate chips.
10. {Take 1 tbsp of peanut butter.

Slowly stir in the flour and baking soda. Add in the chocolate chips last. Stir in peanut butter and sugar until combined. For the espresso powder, I suggest using a dark roast such as Boyer's Rocky Mountain Thunder.

Instructions to make Double Chocolate Chip Peanut Butter Mug Cookie:

1. Place butter in an 8 ounce coffee mug..
2. Melt butter in the microwave in 30 second increments..
3. Stir in sugars, vanilla, and baking powder..
4. Stir in egg yolk, cocoa, and flour..
5. Stir in chocolate chips..
6. Place peanut butter in the center and press it down slightly into the batter..
7. Heat mugs in the microwave for 1 minute..
8. Let the mugs cool slightly before eating..

I tried the chocolate chip mug cookie, and I LOVED it! I have tried dozens of chocolate chip mug cookie recipes in the past, but this one takes the cake! (cookie?) It has a softer, lighter texture, and it doesn't have that melted butter flavor that comes about when recipes use melted butter instead of softened. In a small bowl, mix flour, cocoa, soda and salt using a wire whisk and set aside. In another bowl, cream butter, sugar and peanut butter until light and fluffy. Add eggs and vanilla and mix until combined.

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