How to Prepare Super Quick Homemade Ham and veg fried rice

Ham and veg fried rice. Cold rice is fried in a hot skillet along with soy sauce and sesame oil, then mixed with peas and corn, plenty of ham, tender eggs, and a generous handful of mushrooms to make this Ham Fried Rice. It's easy to make, a great use for leftover ham and, most importantly, completely and utterly delicious. Great recipe for Ham and veg fried rice.

I tried it a little differently this time trying to. Combine soy sauce, chili garlic sauce, and sesame oil in a bowl. Heat a wok over high heat.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ham and veg fried rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham and veg fried rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Ham and veg fried rice is something which I have loved my entire life. They are nice and they look wonderful.

Cold rice is fried in a hot skillet along with soy sauce and sesame oil, then mixed with peas and corn, plenty of ham, tender eggs, and a generous handful of mushrooms to make this Ham Fried Rice. It's easy to make, a great use for leftover ham and, most importantly, completely and utterly delicious. Great recipe for Ham and veg fried rice.

To get started with this recipe, we have to prepare a few components. You can cook ham and veg fried rice using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ham and veg fried rice:

1. {Take of sauce:.
2. {Prepare 3 tbsp of sesame oil.
3. {Make ready 1/4 cup of soy sauce.
4. {Get 3 tbsp of brown sugar.
5. {Take 2 tbsp of vinegar.
6. {Make ready to taste of crushed red pepper.
7. {Prepare of Pepper, onion and garlic powders.
8. {Get of Stir fry add Ins:.
9. {Prepare as needed of Olive oil.
10. {Prepare 2 cups of chopped leftover ham, I had a spiral ham, diced small.
11. {Take 1 of carrot chopped small.
12. {Prepare 1 of small can mushrooms, drained and dried with a paper towel. Chop them small. I prefer fresh but I had this already.
13. {Make ready 1/2 bunch of green onions, chopped and separated into the whites and the tops.
14. {Make ready 2 of zucchini that were a little past their prime, quartered then thinly sliced.
15. {Make ready 2 of eggs.
16. {Make ready 4-5 cups of Cooked rice.

Fried Rice with Vegetables & Ham Recipe This fried rice with vegetables and ham is a delicious tasty way to use up leftover long grain rice, turning it into a tasty side dish or light lunch or dinner. Add the rice, ham, and egg to the pan with the vegetables and stir to combine. Add the soy sauce and stir to evenly distribute. Serve the fried rice topped with the cilantro, sesame seeds, reserved green onions, and Sriracha, if desired.

Instructions to make Ham and veg fried rice:

1. Get your rice Cooked and ready to go..
2. Prep everything and have it ready to go. First make the sauce. Put it all in a bowl and whisk..
3. Next, start dicing your veg and ham. I put them in the order I did it..
4. Crank the heat almost to high on a dry iron skillet. When you’re ready to start you can’t stop. In the screaming hot skillet add the Oil and the ham then go down the line and add and toss the veg. Let it start getting color. Clear a spot in the center of the skillet,add oil. Crack in the eggs and scramble. When eggs are mostly done toss everything together. Add the rice and combine. You’ll be scraping and flipping the whole time nearly..
5. Finally, add the sauce. This sauce will caramelize in the hot skillet so keep it moving. After I got it combined well I pressed it down in the skillet for a few seconds with the spatula to get a little crust on bottom. I’d scrape and flip again and let it brown. Did this several times then killed the heat. Hindsight is 20/20...wish i would’ve had some egg rolls lol.

Add the ham, eggs, and the peas and carrot blend to the oil. Cook and stir until the egg is completely cooked. Add the rice and bean sprouts to the egg mixture and stir continually until the rice is heated completely through. Heat a large nonstick skillet over medium-high heat. HAM FRIED RICE — Fried rice tossed with soy sauce, scrambled eggs, diced ham and veggies.

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