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Easiest Way to Make Favorite Pineapple Pastry cake Whole Wheat & sugar free

Pineapple Pastry cake Whole Wheat & sugar free. Contributed by Sarah House for Bob's Red Mill Test Kitchen. A healthy, moist, whole wheat cake, bright with the flavours of the tropics and sweetened with honey. I want to make one soon.

Pineapple Pastry cake Whole Wheat & sugar free You can use avocado, coconut oil. Great recipe for Pineapple upside down cake with candied pineapple. It's tough to get pineapple all over the year for that time we can try this recipe to make our favourite pineapple upside down cake and it's a healthy, refined flour and refined sugar free recipe too.

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, pineapple pastry cake whole wheat & sugar free. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pineapple Pastry cake Whole Wheat & sugar free is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Pineapple Pastry cake Whole Wheat & sugar free is something which I have loved my entire life.

Contributed by Sarah House for Bob's Red Mill Test Kitchen. A healthy, moist, whole wheat cake, bright with the flavours of the tropics and sweetened with honey. I want to make one soon.

To begin with this recipe, we have to prepare a few ingredients. You can have pineapple pastry cake whole wheat & sugar free using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Pastry cake Whole Wheat & sugar free:

  1. {Make ready of Pinapple sponge cake.
  2. {Prepare 1/2 cup of curd (wet ingredient).
  3. {Prepare 1/4 cup of oil (wet ingredient).
  4. {Take 1/4 teaspoon of pine apple essence (wet ingredient).
  5. {Get to taste of Honey (wet ingredient).
  6. {Prepare 3/4 cup of whole wheat flour (dry ingredient).
  7. {Prepare 1/4 teaspoon of baking sods (dry ingredient).
  8. {Take 1/2 teaspoon of baking powder (dry ingredient).
  9. {Take of Whip cream (honey sweetened).
  10. {Make ready 100 gm of fresh cream.
  11. {Take 3-4 tablespoon of honey.
  12. {Take as needed of Pine apple essence.
  13. {Take of Pine apple syrup.
  14. {Make ready 1/4 cup of Dried pine apple.
  15. {Get 1/4 cup of Water.

Cool in pans several minutes, then remove from pans and cool completely on wire rack. Mix cream, powdered sugar or jaggery and milk powder together and then add the ground almonds on it. Follow with the dry ingredients by adding them slowly. Add the pineapple syrup and mix well.

Steps to make Pineapple Pastry cake Whole Wheat & sugar free:

  1. To make the sponge cake mix wet ingredients well first and in that add the well sifted dry ingredients, then pour the batter in baking tin and bake it until done. Then cool down the sponge little bit mean while make the pineapple syrup by adding dried pineapple in water and cook it low heat for few minutes..
  2. Now in a chilled bowl add chilled cream and whip it will whisker or blender (chilled too) until soft pick forms then add honey add whip again till stiff pick forms..
  3. Now cut the sponge cake in two, apply pineapple syrup on a sponge then spread whipped cream over it add pieces of pineapple on it add another layer of sponge cake, again apply pineapple syrup and whipped cream. Finally cover all sides of the cake decorate with cherry and more whipped cream..
  4. And your healthy whole wheat sugar free pineapple pastry cake is ready.. :-).
  5. Again apply pineapple syrup and whipped cream. Finally cover all sides of the cake decorate with cherry and more whipped cream..
  6. #note: don't forget to refrigerate the cake for at least 5-6 hours before serving..
  7. #p. s. Health is wealth..

Usually Fruit Cakes are the best! And coming to this Upside-down Whole Wheat Pineapple Cake, its very healthy since I used Whole Wheat Flour and Brown Sugar. Pineapple is one fruit that's available in all season. Once they starts to smell and turn light yellowish, that's when they are fully ripen. Cut the pineapple crosswise into ½-inch-thick pieces.

So that's going to wrap it up for this special food pineapple pastry cake whole wheat & sugar free recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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