Sausage, ham and fried potato skillet topped with eggs. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese.
Heat a large skillet over high heat on the stove. Drain, then add in potatoes, green pepper, red pepper, and broccoli to skillet. In a medium bowl, mix together eggs, milk, garlic powder, and salt and pepper.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage, ham and fried potato skillet topped with eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese.
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To get started with this recipe, we must prepare a few ingredients. You can cook sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:
- {Take 5-6 of potatoes, washed ends cut off.
- {Take 1/4 teaspoon of crushed red pepper flakes.
- {Get 1/4 teaspoon of garlic powder.
- {Get 1/4 teaspoon of onion powder.
- {Prepare Dash of seasoning salt and pepper.
- {Prepare of Parsley flakes to garnish.
- {Take 1 cup of sausage.
- {Make ready 3 slices of deli ham.
- {Prepare 2 of eggs.
- {Take 1 piece of bread.
- {Take 1/4 cup of shredded Colby jack cheese.
- {Get of Oil for frying.
Bring the beer to a. heat. To serve, cut the sausage link in half. Sprinkle a little paprika over the top of the potatoes and eggs. Transfer onto two warmed plates and sprinkle with sliced green onions and top with a dollop of sour cream.
Instructions to make Sausage, ham and fried potato skillet topped with eggs:
- Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside..
- Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes..
- Dice ham or any deli meat you prefer and stir in and cook 2 more minutes..
- Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊.
Add butter and melt the butter until bubbles subside. Place the sausage into a skillet, and turn the heat to medium. Brown the sausage and add in the potatoes,yellow onions, and green onions. Stir the ingredients, and make sure everything is well combined. Next, crack open the eggs, and beat them.
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