Recipe of Super Quick Homemade Chicken and mushroom pie

Chicken and mushroom pie. Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Lift the chicken onto a plate and tip the bacon pieces into the pan. Heat the oil in a frying pan, add the chicken and fry until the chicken begins to turn white.

It'll keep you warm in the colder, winter months and will keep you fuller for longer in the spring sunshine. With its flaky and buttery homemade shortcrust pastry and creamy mushroom chicken pie filling, it is a perfect savory pie for lunch or dinner. And, if you have leftovers, it can easily be frozen for another day… but that's only if there is any left!

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, chicken and mushroom pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Lift the chicken onto a plate and tip the bacon pieces into the pan. Heat the oil in a frying pan, add the chicken and fry until the chicken begins to turn white.

Chicken and mushroom pie is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Chicken and mushroom pie is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken and mushroom pie using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and mushroom pie:

1. {Make ready 4 of chicken breasts (cut into cubes).
2. {Prepare 300 grams of mushrooms.
3. {Prepare 600 ml of double cream.
4. {Take 1 1/2 tsp of salt.
5. {Prepare 1 of few dashes of black pepper.
6. {Make ready 1/4 cup of spring onions.
7. {Make ready 1/2 tsp of dried thyme.
8. {Make ready 1 of unsalted butter.
9. {Take 2 tbsp of plain/self raising flour.
10. {Prepare 1 of ready roll puff pastry.
11. {Prepare 1 pinch of of nutmeg powder.
12. {Make ready 1 of egg.

I absolutely love a good savory pie or tart. Transfer the dough to the pan, prick all over with a fork, then add some weight to the dough by either placing a smaller sized pan on top of the larger pan, or adding some parchment paper and filling with dried beans, rice or pie weights. Pour into dish; top with pastry. Traditional Chicken and Mushroom Pie - Celebrating British comfort food at its very best!

Instructions to make Chicken and mushroom pie:

1. First add the butter in a skillet and then add the chicken. Let it cook for 15 mins and then add the mushrooms and spring onions. Then cook the chicken and mushrooms until fully done..
2. Then add the double cream, salt, pepper, nutmeg powder, thyme and flour. Then mix everything and put the gas on full heat and keep stirring until the sauce thickens. Taste everything and if there is anything less then do add. (You can change the amount of chicken mushrooms or anything else in the recipe according to your like)..
3. Then put everything in an oven dish then cover with the ready roll puff pastry and then egg wash on top. Then in the oven for 20-25 mins on gas mark 5..
4. Serve with mash potato and vegetables or salad..

Savoury pies are serious business in Britain, and one of the oldest traditional English dishes, dating as far back as to the Middle ages. Traditional fillings for hot pies include chicken & mushroom, steak & ale, minced beef & onion, lamb, or meat & potato. For example, refrigerated pie crust dough is used in place of homemade dough. Potpie is a great way to use up leftover chicken or turkey, and that'll shave a few minutes off your cook time, too. Top tip for making Hairy Bakers chicken and wild mushroom pie.

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