Steps to Make Super Quick Homemade Голубцы - Vegetarian Cabbage Rolls

Голубцы - Vegetarian Cabbage Rolls. Prepare a pot to put the cabbage rolls in. Add the small little center leaves from the cabbage and step pieces (that you cut of the leaves) on the bottom of the pot and add half a cup of water. (this will keep your cabbage rolls from burning on the bottom) Stuff the cabbage leaves with the stuffing and roll it up. Голубцы - Vegetarian Cabbage Rolls step by step. Prepare the rice and set to cool 🍚.

Starting at an unfolded edge, roll to completely enclose filling. Place cabbage rolls in dish; spoon remaining sauce over top. Arrange cabbage rolls in prepared pot.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, голубцы - vegetarian cabbage rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Prepare a pot to put the cabbage rolls in. Add the small little center leaves from the cabbage and step pieces (that you cut of the leaves) on the bottom of the pot and add half a cup of water. (this will keep your cabbage rolls from burning on the bottom) Stuff the cabbage leaves with the stuffing and roll it up. Голубцы - Vegetarian Cabbage Rolls step by step. Prepare the rice and set to cool 🍚.

Голубцы - Vegetarian Cabbage Rolls is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Голубцы - Vegetarian Cabbage Rolls is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have голубцы - vegetarian cabbage rolls using 16 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Голубцы - Vegetarian Cabbage Rolls:

1. {Make ready 2 cup of Cooked Rice.
2. {Prepare 1 of Small Cabbage.
3. {Prepare 1 of 8oz pack Mushrooms.
4. {Take 1/2 of Eggplant (or 1 small one).
5. {Get 1 of Large Onion.
6. {Get 2 of Carrots.
7. {Take 1 cup of Ricotta Cheese.
8. {Make ready 1/2 cup of Shredded Cheese.
9. {Take of Salt / Pepper.
10. {Take 3 of Little Allspice Balls.
11. {Take 2 of Bay Leaf.
12. {Take of Tomato Sauce.
13. {Take 1 of 6oz Tomato Paste.
14. {Make ready 2 cup of Milk.
15. {Take 1/2 cup of Ricotta Cheese.
16. {Make ready 1 of Salt and Sugar to Taste.

Layer the cabbage rolls, seam-side down, in the prepared Dutch oven or pot. Sprinkle a pinch more ground cumin. Core cabbage, place in pot and cover with water. Lower heat to medium and cover with a lid.

Instructions to make Голубцы - Vegetarian Cabbage Rolls:

1. Prepare the rice and set to cool 🍚.
2. Remove the core from the cabbage and set to boil.
3. As it boils remove the leaves one by one with 2 forks (Try not to rip them and be CAREFUL the water will be HOT 👉🔥💦).
4. Mince onion and use a little oil on skillet and fry it up till it's clear (mix constantly on high heat) Set aside to cool.
5. Use the cheese grater on the carrots, use some oil and fry it up (mix constantly on high heat) Tip add a little butter to make it amazing 😆 set aside to cool.
6. Mince the eggplant and mushrooms put in large bowl.
7. Add Ricotta, shredded cheese, onion, rice, and 80% of the carrots in the bowl with the mushrooms and eggplant. Salt and Pepper it up. Mix it good now 😋.
8. Remove the bulging part of the steam off the cabbage leaves. Make sure not to make holes in the leaves..
9. Prepare a pot to put the cabbage rolls in. Add the small little center leaves from the cabbage and step pieces (that you cut of the leaves) on the bottom of the pot and add half a cup of water. (this will keep your cabbage rolls from burning on the bottom).
10. Stuff the cabbage leaves with the stuffing and roll it up. Envelope style 💌.
11. Place the cabbage rolls in pot.
12. Make the tomato sauce. Mix all the tomato sauce ingredients. Salt and add a little sugar 😘.
13. Pour the tomato sauce over the cabbage rolls.
14. Add the leftover carrots, allspice, and bay leaves on top 🍃.
15. Cover with lid, set on high heat till starts boiling. Lower the heat to low to medium and let cook for 40min.
16. Now wash the dishes and clean up. When the cabbage rolls are done take off the stove. Pile them on your plate, add sour cream 💕... or mayo and eat up 😄.

Roll tightly, and seal with a toothpick. Early in the XX century Ukrainians began to stuff cabbage rolls with the mixture of rice and meat and use tomato juice or paste as a sauce. Nowadays these are the most common ingredients for golubtsi in Ukrainian families. The name for stuffed cabbage rolls in Ukrainian language is "golubtsi" or "holubtsi" (singular - "golubets'"). When you've finished filling and searing all of the cabbage rolls, pour the remaining sauce over the top.

So that's going to wrap it up with this special food голубцы - vegetarian cabbage rolls recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!