Recipe of Homemade My Hot Beef Stir Fry 😰

My Hot Beef Stir Fry 😰. Remove from skillet; cover to keep warm. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.

This week: a spicy beef stir fry for the home cook! There are several cuts of beef that are great for stir frying. Good news is it doesn't have to break the bank.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, my hot beef stir fry 😰. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Hot Beef Stir Fry 😰 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. My Hot Beef Stir Fry 😰 is something which I've loved my whole life. They are fine and they look wonderful.

Remove from skillet; cover to keep warm. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.

To get started with this recipe, we must first prepare a few components. You can cook my hot beef stir fry 😰 using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make My Hot Beef Stir Fry 😰:

1. {Prepare 400 grams of sirloin beef or frying steak cut into 5mm 1/4 inch slices.
2. {Make ready 1 tbsp of Corn Flour / Corn Startch.
3. {Get 2 tbsp of olive oil or veg oil.
4. {Prepare 1 piece (1 inch) of Root Ginger, peeled and grated.
5. {Make ready 300 grams of thin sliced veg. ie carrot,Onion,or Shallots green beans, red cabbage,loose corn, pak choy Courgette some or all.
6. {Take 1 pinch (1/4 tsp) of Chilli powder.
7. {Make ready 1 dash of light soy sauce to taste.
8. {Take 1 of For The Marinade.
9. {Prepare 1 tbsp of Dark Soy sauce.
10. {Get 1 tbsp of light soy sauce.
11. {Take 1 tbsp of Rice Wine.
12. {Get 2 pinch of Black Pepper.

These are the most popular Sirloin, skirt steak, flank steak, and rib eye (which to me is the most tender) Whichever you choose its important to cut thin slices against the grain and cook in a fast hot wok or skillet. We love stir fry recipes and this Instant Pot Beef Stir Fry makes it super easy thanks to the pressure cooker. You can make this for your family quicker than you can call in take out and pick it up. It is that fast and easy.

Instructions to make My Hot Beef Stir Fry 😰:

1. Mix all the Marinade ingredients together in a large bowl, then add the beef strips and stir to coat.
2. Cover the bowl with cling film and set aside for 20 minutes. Then remove from marinade and dust the pieces of beef in the corn flour.
3. Heat a wok on high heat when it starts to smoke add half the oil. Add the ginger and chilli flakes and fry for a secound or two..
4. Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg. Cook for 1-2 minutes and transfer to a plate..
5. Put the wok back over the heat, and add the remaining oil..
6. Add the beef let settle for a few secounds then stir the beef in the wok for 1-2 minutes..
7. Tip back in the veg and stir in with the beef and mix together for a further 1-2 minutes. Season further, to taste with light soy sauce and black pepper..
8. Serve immediatley.Enjoy with some fried Rice or Noodles..

If your schedule is anything like ours, it can get pretty hectic. Easy Beef Stir Fry is the perfect Chinese-restaurant-style dish that you can make at home. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Stir fry sauces can be a simple soy sauce blend, or mixed with a chili paste.

So that's going to wrap this up for this special food my hot beef stir fry 😰 recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!