Recipe of Super Quick Homemade Gooey chocolate chip & peanut butter cookies 🍪

Gooey chocolate chip & peanut butter cookies 🍪. Take them out just as they are barely beginning to brown. The key is to not overbake these! Are you looking for a quick and easy recipe?

How to make chocolate chip cookie bars that are gooey: Make sure to leave a border around the edge of the pan that doesn't have sweetened condensed milk. It'll bubble up around the outside of the pan if you do. Chocolate chip cookies are drop cookies (formed by dropping spoonfuls of dough onto a baking sheet) made with chocolate chips or morsels.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, gooey chocolate chip & peanut butter cookies 🍪. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Take them out just as they are barely beginning to brown. The key is to not overbake these! Are you looking for a quick and easy recipe?

Gooey chocolate chip & peanut butter cookies 🍪 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Gooey chocolate chip & peanut butter cookies 🍪 is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gooey chocolate chip & peanut butter cookies 🍪 using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gooey chocolate chip & peanut butter cookies 🍪:

1. {Take 125 g of unsalted butter.
2. {Take 150 g of caster sugar.
3. {Prepare 75 g of soft brown sugar.
4. {Take 1 of egg.
5. {Get 1 tsp of vanilla.
6. {Prepare 220 g of self raising flour.
7. {Make ready 1/2 tsp of salt.
8. {Make ready 150 g of chocolate chips.
9. {Take 75 g of peanut butter (optional).

I am starting the holiday baking season in epic fashion - with these ultra gooey chocolate chip marshmallow cookies! Sprinkle chocolate chips and nuts on top of filling. Don't be afraid to make a judgment call on the cooking time, because oven temperatures can vary. You want the center to be a little gooey, so don't bake it past that point!

Steps to make Gooey chocolate chip & peanut butter cookies 🍪:

1. Preheat oven to 200c and line two baking trays with baking parchment.
2. Mix the butter and sugars in a bowl until fluffy. Then add an egg and vanilla. Mix well..
3. Sift flower and salt into mixture. Mix until soft dough forms. Stir in chocolate chips and optional peanut butter..
4. Put tennis ball sized lumps of batter on your tray. Leave plenty of space between each one, they will spread out a lot!.
5. Bake in oven for 7-12 minutes until browned. Keep an eye on them..
6. Cool for 10 minutes before eating if you can wait!.

In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat.

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